Published on September 20th, 2016 |0
Davio’s Cooks for Charity to benefit Museum of Design Atlanta Sept. 21
Alongside Executive Chef Timothy Magee, Flusche will roll up her sleeves to prepare and serve her favorite Davio’s dish, Roasted Acorn Squash, Organic Mushroom Risotto, Fennel-Hazelnut Salad.
One hundred percent of the sales from her Davio’s dish, the cost of which is $23 excluding tax and gratuity, will be donated to MODA.
MODA’s mission is to advance the understanding and appreciation of design as the convergence of creativity and functionality through exhibitions, education, and programming for visitors of all ages.
In addition to the Roasted Acorn Squash, Davio’s full dinner menu will be available. Reservations are recommended and can be made by calling 404.844.4810. More information about MODA can be found at www.museumofdesign.org.